Simpson's Seeds and Plants
Items in Cart:    Value: 
 

Product Sections

Vegetable Seeds
Flower Seeds
Sundries
Gift Vouchers

Information

Catalogue Request
Delivery Information
New Hot Chillies
Nursery and Seed Shop
Storing Capsicums
Over-wintering Chilli Plants


Herb Seeds

Online Catalogue | Vegetable Seeds |  Herb Seeds

We have deliberately chosen varieties that grow well from seed. Rosemary, French tarragon and many varieties of thyme and sage grow best from cuttings, which is why they are not listed here.
Basil: Greek Basil: GreekRef: S/HERB004

Tiny, fragrant leaves. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Basil: Holy Basil: Holy Ref: S/HERB007

Delicious. Once tasted you have to grow it. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Basil: Lemon Basil: LemonRef: S/HERB001

Lemon fragrance. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Basil: Lettuce Leaved Basil: Lettuce LeavedRef: S/HERB002

Large-leafed variety. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Basil: Lime Basil: LimeRef: S/HERB006

Similar to lemon but with a distinct taste of lime. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Basil: Red Rubin Basil: Red RubinRef: S/HERB008

Deep purple variety, slower to go to seed than many purples. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Basil: Sweet Basil: SweetRef: S/HERB003

The classic Italian variety, traditionally used in pesto. Annual.

Approximately 500 seeds

Click here for more details


1.30

Quantity:  

Basil: Thai Basil: ThaiRef: S/HERB005

Slight aniseed taste. Annual.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Borage BorageRef: S/HERB009

Leaves and brilliant blue flowers have cucumber flavour and are used in Pimms and salads. Attracts bees. Annual.

Approximately 40 seeds

Click here for more details


1.30

Quantity:  

Chervil: Curled Chervil: CurledRef: S/HERB010

Fern-like leaves can be used as garnish in sauces, omelettes and soups. Prefers light shade. Biennial.

Approximately 200 seeds

Click here for more details


1.30

Quantity:  

Chervil: Plain Chervil: PlainRef: S/HERB011

As above but leaves are long and straight. Biennial.

Approximately 200 seeds

Click here for more details


1.30

Quantity:  

Chives: Fine Leaved Chives: Fine LeavedRef: S/HERB012

Needs moist, fertile soil. Perennial.

Approximately 300 seeds

Click here for more details


1.30

Quantity:  

Chives: Garlic (Chinese) Chives: Garlic (Chinese)Ref: S/HERB013

Long flat leaves have slightly garlicky flavour. Perennial.

Approximately 90 seeds

Click here for more details


1.30

Quantity:  

Coriander: Confetti Coriander: ConfettiRef: S/HERB035

Very fine-leafed variety. Annual.

Approximately 200 seeds

Click here for more details


1.30

Quantity:  

Coriander: Leisure Coriander: LeisureRef: S/HERB014

Leafy, slow bolting variety. Sow frequently. Annual.

Approximately 200 seeds

Click here for more details


1.30




OUT OF STOCK
Dill: Dukat Dill: DukatRef: S/HERB015

Leafy variety, excellent with fish and as a garnish. Annual.

Approximately 500 seeds

Click here for more details


1.30

Quantity:  

Dill: Domino Dill: DominoRef: S/HERB040

Compact variety with full foliage, dark blue green leaf and aromatic. Annual.

Approximately 500 seeds

Click here for more details


1.30

Quantity:  

Fennel: Bronze Fennel: BronzeRef: S/HERB016

Bronze red leaves in spring. Grows to 2m tall. Perennial.

Approximately 80 seeds

Click here for more details


1.30

Quantity:  

Lemongrass LemongrassRef: S/HERB018

Much used in Thai cooking. Grows very tall. Tender perennial.

Approximately 50 seeds

Click here for more details


1.30

Quantity:  

Marjoram: Sweet Marjoram: SweetRef: S/HERB020

Delicious chopped on salads and vegetable dishes. Half-hardy perennial, grown as annual.

Approximately 500 seeds

Click here for more details


1.30

Quantity:  

Mint: Green (Spearmint) Mint: Green (Spearmint)Ref: S/HERB021

Good variety for mint sauce and with new potatoes. Perennial.

Approximately 500 seeds

Click here for more details


1.30

Quantity:  

Oregano: Greek Oregano: GreekRef: S/HERB022

Excellent variety for culinary use. Perennial.

Approximately 500 seeds

Click here for more details


1.30

Quantity:  

Parsley: French Plain Parsley: French PlainRef: S/HERB023

Flat leaves. Grow as annual.

Approximately 800 seeds

Click here for more details


1.30

Quantity:  

Parsley: Italian Giant Parsley: Italian GiantRef: S/HERB024

Large plain leaves. Grow as annual.

Approximately 800 seeds

Click here for more details


1.30

Quantity:  

Parsley: Moss Curled Parsley: Moss CurledRef: S/HERB025

Traditional curled leaves. Grow as annual.

Approximately 800 seeds

Click here for more details


1.30

Quantity:  

Sage SageRef: S/HERB026

Grey-green leaved shrub. Perennial.

Approximately 40 seeds

Click here for more details


1.30

Quantity:  

Summer Savory Summer SavoryRef: S/HERB027

Traditionally chopped onto bean dishes. Annual.

Approximately 750 seeds

Click here for more details


1.30

Quantity:  

Thyme: Broadleaved Thyme: BroadleavedRef: S/HERB029

Like common thyme but leaves are larger and less spiky. Perennial.

Approximately 350 seeds

Click here for more details


1.30

Quantity:  

Thyme: Common Thyme: CommonRef: S/HERB030

Standard thyme for flavouring meat. Perennial.

Approximately 350 seeds

Click here for more details


1.30

Quantity:  

Thyme: Purple Creeping Thyme: Purple CreepingRef: S/HERB039

Creeping habit, forming 4" (10cm) matts, with purple flowers. Both ornamental and for cooking. Perennial.

Approximately 350 seeds

Click here for more details


1.30

Quantity:  

Welsh Onion Welsh OnionRef: S/HERB031

Use like chives. As plant grows older it will bulb and clumps can be split. Perennial.

Approximately 200 seeds

Click here for more details


1.30

Quantity:  

Welsh Onion: Red Welsh Onion: RedRef: S/HERB032

Attractive red-stemmed, slightly stronger version of above. Perennial.

Approximately 200 seeds

Click here for more details


1.30

Quantity:  

Winter Savory Winter SavoryRef: S/HERB033

Similar to summer savory but stronger and perennial.

Approximately 250 seeds

Click here for more details


1.30

Quantity:  

Online Catalogue | Vegetable Seeds |  Herb Seeds

© 2017 Simpson's Seeds

Actinic Website Design by Matrix23